Concept in Definition ABC

A tray It's one of the elements that people use the most when serving a table and transporting food or drinks , and for this reason it is the element par excellence in the heading of the gastronomy and the hotel industry... The waiters use the tray as their great ally in the performance of their work, since they move the dishes and drinks that they serve to their diners in them.

They consist of a flat or somewhat concave piece, with a smooth surface and with raised edges all over the perimeter so that the objects they transport do not fall, and as we have already pointed out, they are used especially to serve, since on They have serving pieces such as plates, cups, teapot, sugar bowl, milk jug, in the case that the mission is to serve a tea.
It should be noted that the tray can also be used to present or support things.

There are an infinity of designs and also materials (silver, iron, wood, plastic) for trays, however, the most common are rectangular and oval, made of plastic and have handles on their sides to facilitate handling.

For its part, the baking tray It is a metal tray that is generally covered by Teflon or enamel and on which the food to be baked in the oven will be placed. It is already built into the kitchen oven when you buy it.

In the design of automobiles we also find a reference for the word given that designates that movable piece whose function is the division of the interior of a trunk.

And in the scope of sport, more precisely in basketball, a type of tray is called a tray. launch very common in this and that consists of throwing the ball to the basket after having taken one or two steps after the bounce, pushing the ball with the palm of the hand, from the bottom up, and placing the ball as close to the ring as possible. basketball.