Importance of Ferns

The importance of ferns has historically been linked to the ornamental field, serving the same in the florist business.. Thus, it was and still is common for them to be used to decorate different parts of houses and gardens. Besides, in some cases, ferns can be used to heal some conditions and eliminate certain parasites. The ferns They can appear in different environments, although it is more common to see them associated with humid and shady places. Therefore, their proliferation in different parts of the world should not be surprising, as is the ease with which they are seen in places that men use for their daily tasks.

This type of vegetable is characterized by lacking flowers and therefore by the inability to generate seeds. Instead, it reproduces by generating spores that are spread. The stem of the same is usually lost at a specific stage of the year, but elements of the plant they stay alive underground and will grow a new one when the time comes auspicious. The temperatures and humidity that they require are generally moderate, circumstances without which there are possibilities of death.

As we have suggested, this type of floors They are especially used as a form of ornamentation. Indeed, conveniently combined with different flowers, they can generate a very aesthetic visual effect. That is why they can generally be seen in bouquets specially designed and prepared for these purposes. When found in a garden, the fern is generally fairly easy to care for. Perhaps the only precaution to take into account is that the earth is moist most of the time. time; As for sunlight, it should be little, just a little per day. In this regard, it should be remembered that the most common habitat where a fern develops is in the forests, where tall trees often block sunlight.

In some cases, the ferns They can be used to treat some health problems. It is not the most common, but in some variants of them there are these possibilities. Indeed, they are usually associated with the elimination of parasites that inhabit the intestine as well as being useful in lowering blood pressure. To achieve these effects, they are usually boiled and then the water is consumed.