Concept in Definition ABC

It is known as confectionery to the place where customers can sit at tables and consume different types of drinks (usually hot) and accompany them with various types of sweets, pastry products and confectionery. The confectionery is in the present understood as a relatively elegant place unlike what a Pub, a canteen or a cafeteria.

The confectionery name probably has to watch with the idea that in these places, along with the drinks and infusions that were sold, different types of candies were sold to be consumed on the spot or to take away. Over time, the confectionery was changing, integrating numerous elements of cake shop such as cakes, thin doughs, bills, croissants and many others, also salty. The confectionery is then a place where one attends to consume, in most cases, in the place the sweetness that is served.

Each confectionery is a world apart since each place can specialize in different products. While some offer the best chocolate, others offer a variety of teas or coffees, others specialize in some type of cake or perhaps crumb sandwiches. This distinctive element is what serves to differentiate each confectionery and to achieve a loyal clientele.

Typically, the space of a confectionery can vary significantly in terms of design, in size, even in service. While the oldest confectioneries, typical of the early twentieth century, used to be large spaces decorated in beautiful and very luxurious styles. Art nouveau, the current confectioneries tend to be rather sober in terms of decoration and have a furniture simple and comfortable. At the same time, the service has changed as some confectioneries now allow the client serve their own products and bring them to the table to be consumed there. Many others have included home delivery services, which also collaborates with the consumption domiciliary of the products elaborated in the place.