25 Examples of Decomposing Organisms
Miscellanea / / July 04, 2021
The decomposing organisms are those who take care of taking advantage of the matter and the energy presented by the remains of the animals and of the plants, by means of the decomposition of these organisms, until transforming them into inorganic material. For example: earthworms, vultures. shiitake mushrooms.
In other words, decomposing organisms are those that carry out the recycling of the nutrients, making the matter that was rendered useless by a living being happens to be used by another.
The process that decomposers carry out is to absorb some products that serve them from the waste of animals and plants that have already died. At the same time, they release as many as the abiotic environment incorporates and then be consumed by the producers.
Classification of decomposing organisms
Decomposers are usually divided into three types:
We can speak of an additional group of decomposers that are the scavengers, that due to his belonging to the animal Kingdom do not make the contribution of organic matter but instead simply feed on corpses, eradicating the remains of organic matter useful for decomposers that do fulfill a role in
food chain.Examples of decomposing organisms
Worms | Azotobacter bacteria |
Slugs | Crows |
Acari insect | Blowflies |
Diptera insect | Vultures |
Trichoceridae insect | Nematodes |
Aranea insect | Shiitake mushrooms |
Saprophytic Insect | Pseudomonas bacteria |
Calliphoridae insect | Achromobacter bacteria |
Silphidae insect | Actinobacter bacteria |
Histeridae insect | Mucor mushrooms |
Hyenas | Mushrooms thistle mushrooms |
Beetles | Aquatic mold fungi |
Decomposition process
The stages in which decomposition takes place They are five: if it is a living being, after its death a process occurs that forms a discoloration bluish-purple on the skin, due to internal processes that stop occurring, such as pumping of the heart.
The body swells and gases accumulate, but then the greatest mass loss occurs, as a result of the voracious feeding of worms and the purging of decaying fluids. The disintegration it advances and the activity of the insects removes the nutrients that remain, so that the remains dry up and transform into inorganic matter.
Role in the food chain
Decomposers have a great relevance in the food chain, because they transform organic matter into inorganic matter. It is precisely the inverse role to that of plants and producing organisms in general, which have the ability to transform inorganic matter into organic.
Although a priori the Transformation proccess from inorganic to organic may seem more important (since it enables the life of all animals), precisely the production of inorganic matter is what, one step further back, makes it possible to carry out this process again, in charge of vegetables and bacteria: During decomposition, the grass and the environment around the organism grow to a great extent.
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