Example of Technical Instructions
Writings / / July 04, 2021
The technical instructions They are texts that in their content use the technical description for the elaboration or construction and development of some purpose or purpose.
The technical instructions are used for different purposes such as cookbooks, medical recipes, instructive that come in beauty products and instructive for the installation of an electronic device or the assembly of a piece of furniture, masonry, are also included among these technical instructions.
For its elaboration, use is made of the syntax that is the set of rules that define the sequences of the parts of a programming language.
For example:
Instructive for the use of a shampoo:
How to use:
Apply Shampoo to wet hair, massaging until abundant lather, rinse and reapply if necessary. For best results use conditioner.
Instructive for the use of a sewing machine:
How is the upper flywheel engaged?
The machine is shipped with the flywheel disengaged.
To engage it, hold with the left and tighten with the right.
How are the shuttle coils exchanged?
Turn the handwheel towards you until the needle is up; then open the latch with the thumb of the left hand and remove the bobbin container with the bobbin from the shuttle, while the container is open the bobbin will not fall. When placing the full bobbin, holding the bobbin, the thread is now passed under the tension spring, allowing a few centimeters to protrude from the hole. And keeping the needle up and the latch open, the container in the shuttle, special attention is paid to ensure that the container and the shuttle will be damaged or damaged.
Method of elaboration of the Mussels in cream:
2/700 g of mussels 1 tablespoon of flour
100 g butter mussels broth
2 garlic cloves, minced 100 g cream
Method of preparation: Scrape the shell of the mussels, place them in a saucepan. Add a little water to them, place them over the fire and as they open, half of the shell is removed.
Brown the garlic in the butter, add the flour, mix and add ¾ of a liter of the mussels water and the cream, continue cooking, stirring for a moment; Cover the mussels with this and put them in a pyres in the oven for a few minutes. It gives for 6 people.