Definition of intensive agriculture
Miscellanea / / July 04, 2021
By Florencia Ucha, in Dec. 2014
The farming, which consists of the culture of the earth, it is undoubtedly one of the activities that the human being has practiced almost since he began to take his first steps on the planet. At first he practiced it to feed himself and his environment and then he would add a commercial leg, deploying it to obtain economic benefits from it.
In as much and because of this last use of the practice is that we find the call intensive agriculture, whose main mission is to obtain economic gains and that is why it proposes a system of production that uses the means of production intensively. That is, the sowing of this agricultural practice seeks to maximize in the short term the production of the soil and for this it uses chemical products, conditions and special facilities that assist it in that sense.
The high demand for food in the world is obviously one of the primary reasons for the exponential growth of this mode of exploitation agricultural.
Intensive plantations to be successful require yes or yes of an environment under control and that meets the demands that this crop demands to reach a successful port.
However, all this, the use of special chemical products, Energy, the generation of particular drainage and irrigation systems, among other requirements characteristic of this type of agriculture, will demand the provision of succulent budgets for take the draft finished. And of course, this point is undoubtedly one of the most negative attributed to this practice.
But it is not the only one and there is another one even worse, because it directly harms the sustainability of our planet, given that the flora and fauna of the places where it is practiced suffer greatly from the use of, for example, chemical products such as fertilizers.
It should be noted that intensive agriculture is opposed to extensive agriculture because precisely the latter proposes the antithesis using and based solely on the use of the natural resources that are spontaneously in the place.
Topics in intensive agriculture