Concept in Definition ABC

The vineyard is specifically a vineyard plantation that are rigorously planted, cared for and maintained for the production of wine and other alcoholic beverages in their different variants as well as for the sale of grapes for consumption like fruits, raisins, and grape juice. The vineyard is an extremely delicate plantation since the main element, the bunches of grapes, are very fragile to different climatic phenomena. Therefore, if they are not properly protected, the vines can easily go bad and ruin a whole year of work.

As has just been said, vineyards are very delicate plantations in comparison with other types of plantations that specialize in more resistant vegetables. This is why not just any type of terroir is good for install a vineyard, and neither is any type of weather or temperature. In this sense, some regions of the world that have optimal planting conditions for the installation vineyards are France and Argentina, although there are many other regions that are beginning to develop their own wine harvests.

Normally, the vineyards are perfectly aligned, leaving a reasonable space between vineyard and vineyard so that the harvesters can get between the rows to remove the product of their work. The vineyards could be described as a conjunction of small trees that have grape clusters as the main fruit and that are also fragile but very yielding.

Vineyards vary in their classification depending on the type of grape that is made, the type of strain of that grape, the type of products that are made from it, etc. In general, vineyards have establishments and facilities appropriate for the elaboration of the wine and all the products in the same place so that they can be in total very large spaces and constant work.